JAMB

JAMB Commerce Syllabus

1. COMMERCE

Commerce

Content:

  • Meaning and scope
  • Characteristics
  • Functions

Learning Objectives:

  • differentiate between Commerce and other related subjects;
  • describe the characteristics of Commerce;
  • Identify the functions of Commerce

2. OCCUPATION

Occupation

Content:

  • Meaning and importance
  • Types (industrial, commercial, and services)
  • Factors that determine choice of occupation

Learning Objectives:

  • State the importance of occupation;
  • Compare the different types of occupation;
  • Identify the factors determining the choice of occupation.

3. PRODUCTION

Production

Content:

  • Factors, characteristics, and rewards (land, labour, capital, and entrepreneur)
  • Division of Labour and specialization
  • Types (primary, secondary and tertiary)

Learning Objectives:

  • identify the Factors of Production and their rewards;
  • distinguish between Division of Labour and Specialization;
  • classify the types of production.

4. TRADE

Home Trade

Content:

  • Retail trade:
  • - Types of retailers
  • - Functions of retailers
  • - Factors to be considered in setting up retail trade
  • - Trends in retailing (branding, self -service, vending machines, the use of luncheon, fuel vouchers, etc)
  • - Advantages and disadvantages of retailers
  • Wholesale trade:
  • - Types of wholesalers (merchant, agent, general, etc)
  • - Functions of wholesalers
  • - Advantages and disadvantages of wholesalers

Learning Objectives:

  • compare the various types of retailers;
  • identify the functions of retailers;
  • highlight the factors in setting up retail trade;
  • classify modern retailing practices;
  • identify the advantages and disadvantages of retail business;
  • classify the types of wholesalers;
  • discuss the functions of wholesalers;
  • outline the merits and demerits of the middleman;

Foreign Trade

Content:

  • Basic issues in foreign trade (balance of trade, balance of payments, and counter trade)
  • Procedures and documents used in export, import, and entreport trade
  • Barriers to international trade
  • Role of Customs and Excise Authority, Ports Authority, etc in foreign trade

Learning Objectives:

  • analyse the basic issues in foreign trade;
  • explain the procedures and documents used in foreign trade;
  • identify the barriers to international trade;
  • appraise the role of government agencies in foreign trade

5. PURCHASE AND SALE OF GOODS

Purchase and Sale of Goods

Content:

  • Procedure and documentation (enquiry, quotation, order, invoice, proforma invoice, statement of accounts, indent, consular invoice, bill of lading, certificate of origin, consignment note, etc)
  • Terms of trade (trade discount, quantity discount, cash discount, warranties, C.O.D., C.I.F., F.O.B., and E.O.E. etc)
  • Terms of payments
  • a. Cash – Legal tender
  • b. Credit
  • - Types and functions
  • - Merits and demerits

Learning Objectives:

  • examine the procedures and documents used in the purchase and sale of goods;
  • determine the terms of trade;
  • distinguish between cash and credit forms of payment;
  • identify the types of credit;
  • analyse the merits and demerits of credit transactions.

6. AIDS-TO-TRADE

Advertising

Content:

  • Types and media
  • Advantages and disadvantages

Learning Objectives:

  • identify the different types of advertising and its media;
  • analyse the advantages and disadvantages of advertising;

Banking

Content:

  • Types of bank
  • Services
  • Challenges

Learning Objectives:

  • categorize the different types of bank;
  • assess the services rendered by banks;
  • identify the challenges facing banks;

Communication

Content:

  • Process and procedure
  • Types
  • Trends
  • Merits and demerits
  • Barriers

Learning Objectives:

  • assess the different stages in the communication process;
  • analyse the types of communication;
  • appraise the contributions of courier services, GSM, etc., to businesses;
  • state the merits and demerits of communication;
  • outline the barriers to communication

Insurance

Content:

  • Types
  • Principles
  • Terms
  • Importance

Learning Objectives:

  • describe the types of insurance;
  • apply the principles of insurance to life situations;
  • explain the terms in insurance;
  • state the importance of insurance;

Tourism

Content:

  • Importance
  • Agencies that promote tourism in Nigeria
  • Challenges

Learning Objectives:

  • examine the importance of tourism;
  • identify the agencies that promote tourism in Nigeria;
  • analyse the challenges facing tourism in Nigeria;

Transportation

Content:

  • Mode
  • Importance
  • Advantages and disadvantages

Learning Objectives:

  • appraise the relevance of the various modes of transportation;
  • list the importance of transportation;
  • discuss the advantages and disadvantages of transportation;

Warehousing

Content:

  • Importance
  • Types and functions
  • Factors to be considered in siting a warehouse

Learning Objectives:

  • highlight the importance of warehousing;
  • appraise the contributions of warehouses to businesses.
  • evaluate the factors that determine the siting of warehouses

7. BUSINESS UNITS

Business Units

Content:

  • Forms and features (Sole Proprietorship, Partnership, Limited Liability Companies, Public Corporations, Cooperative Societies, etc.)
  • Registration of businesses
  • Business Mergers
  • Determination of choice of business units
  • Dissolution and liquidation
  • Merits and demerits

Learning Objectives:

  • identify the forms and features of business units;
  • analyse the procedures for registering businesses;
  • appraise the different forms of business mergers and the reasons for merging;
  • examine the factors which determine the choice of business units;
  • differentiate between dissolution and liquidation of business;
  • state the merits and demerits of business units.

8. FINANCING BUSINESS

Financing Business

Content:

  • Sources of finance (personal savings, sale of shares and bonds, loans, debentures, mortgage, bank overdraft, ploughing back of profit, credit purchase, leasing, etc.)
  • Types of capital (share capital, capital owned, authorized (capital, issued capital, called-up capital, paid-up capital, liquid capital, working capital, and owners’ equity)
  • Calculation of forms of capital, profits (gross and net), and turnover
  • Problems of sourcing finance
  • The role of Bureau de change in an economy

Learning Objectives:

  • identify the various ways of financing a business;
  • discuss the different types of capital
  • compute the different forms of capital, profits, and turnover;
  • appraise the problems associated with sourcing finances for business;
  • assess the role of bureaux de change in an economy.

9. TRADE ASSOCIATIONS

Trade Associations

Content:

  • Objectives and functions of trade and manufacturer’s associations (Cocoa Farmers’ Association, Garri Sellers’ Association, Poultry Farmers’ Association, etc.)
  • Objectives and functions of Chambers of Commerce.

Learning Objectives:

  • discuss the objectives and functions of trade and manufacturer’s associations;
  • list the objectives and functions of Chambers of Commerce.

10. MONEY

Money

Content:

  • Evolution
  • Forms and qualities
  • Functions

Learning Objectives:

  • discuss the origin of money;
  • analyse the forms and qualities of money;
  • appraise the functions of money.

11. ELEMENTS OF BUSINESS MANAGEMENT

Elements of Business Management

Content:

  • Functions (planning, organizing, staffing, coordinating, motivating, communicating, controlling etc)
  • Principles (span of control, unity of command, delegation of authority, etc)
  • Organizational structure (line, line, and staff, functional, matrix, and committee)
  • Functional areas of business (production, marketing, finance, and personnel)
  • Business resources (man, money, materials, machines, and opportunities/goodwill)

Learning Objectives:

  • appraise the functions of management.
  • analyse the principles of management.
  • identify organizational structures.
  • assess the functional areas of business.
  • examine the business resources.

12. STOCK EXCHANGE

Stock Exchange

Content:

  • Importance and functions
  • Types of securities (stocks, shares, bonds, debentures, etc)
  • Procedure of transactions and speculations
  • Second-Tier Securities Market, (listing requirements, types of companies for the market, advantages and operating regulations of the market.)

Learning Objectives:

  • state the importance and functions of the Stock Exchange;
  • identify the different securities traded on the Stock Exchange;
  • analyse the procedure of transactions and speculations on the Stock Exchange;
  • appraise the advantages and operating regulations of the market.

13. ELEMENTS OF MARKETING

Elements of Marketing

Content:

  • Importance and Functions
  • The marketing concept (consumer orientation, customer satisfaction, integrated marketing, etc)
  • Marketing mix (product, price, place, and promotion)
  • Market Segmentation
  • Public relations and Customer Service

Learning Objectives:

  • highlight the importance and functions of marketing;
  • discuss the marketing concept;
  • assess the elements of marketing mix;
  • explain market segmentation;
  • examine public relations and customer service.

14. LEGAL ASPECT OF BUSINESS

Legal Aspect of Business

Content:

  • Meaning and validity of a simple contract
  • Agency, Sale of Goods Act and Hire Purchase Act
  • Contract of employment
  • Government regulations of business (registration of business, patents, trademarks, copyrights, etc)
  • Consumer protection (Government legislation, Standards Organization Trade Descriptions Act, Consumer Protection Council, NAFDAC, NDLEA, Customs and Excise, etc.)
  • Regulatory agencies.

Learning Objectives:

  • analyse the elements and validity of a simple contract.
  • examine Agency, Sale of Goods Act and Hire Purchase Act.
  • assess the rights and obligations of employers and employees.
  • distinguish between patents, trademarks, and copyrights.
  • identify the functions of consumerism.

15. INFORMATION AND COMMUNICATION TECHNOLOGY (ICT)

Information and Communication Technology (ICT)

Content:

  • Computer:
  • (i) Appreciation and application
  • (ii) Types and functions
  • (iii) Merits and demerits
  • (iv) Challenges
  • Terms (Internet, Intranet, browsing, password, e-mail, google, yahoo, search, Local Area Network, etc.)
  • Activities:
  • (i) e-commerce
  • (ii) e-banking
  • (iii) e-business

Learning Objectives:

  • discuss computer appreciation and application;
  • enumerate the types and functions of computer;
  • analyse the merits and demerits of ICT;
  • appraise the challenges of using the computer;
  • identify the different terms used in ICT;
  • evaluate the trends in ICT.

16. BUSINESS ENVIRONMENT AND SOCIAL RESPONSIBILITY

Business Environment and Social Responsibility

Content:

  • Legal, political, economic, social, cultural, technological environments, etc
  • Safe products, philanthropic and societal consideration
  • Types and implication of pollution (water, air, land, etc.)

Learning Objectives:

  • discuss the types of business environment;
  • assess the role of social environment in the provision of safe products;
  • identify the different types of pollution and their implications on businesses.

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